Founding-restaurant offer: your first week is free, starting when you go live. Start free week

AI phone ordering for Canadian restaurants

Your best cook shouldn’t be taking phone orders.

Corvella takes the call. Your team keeps cooking. Try it free for a week.

The free week starts at go-liveLive in under 48 hoursCancel anytime
Call ended
Caller
Medium pepperoni and mushroom, no onions. And a dozen wings, honey garlic. Pickup for Priya.
Corvella
One medium pepperoni and mushroom, no onions, and a dozen honey garlic wings for Priya. Total is $34.75.
  1. Call answered
  2. Order taken
  3. Ticket printed
What it handles

Everything from the ring to the ticket.

Corvella answers the phone, takes the order and puts it in front of your cooks.

Start your free week
Incoming call
Corvella
Thanks for calling! How can I help you?
Caller
Hi, what time do you close tonight?
Corvella
We’re open until 10 tonight.
Caller
Perfect. Also, I think I left my jacket there last night.
Corvella
Oh no! Let me get someone from our team to check for you.
Transferring to staff
  • Takes the full order

    Corvella answers the line and takes the order.

  • Answers customers’ questions

    Callers can ask about allergens, your hours, your address and other general questions. Corvella answers them, on top of taking orders.

  • Hands the call to your staff

    If a caller asks for a person, or the call needs one, it transfers them to your team.

Where the order goes

Printed in your kitchen, or straight into your POS.

Corvella works with or without a POS.

With Corvella Kitchen, a ticket prints for your cooks.

Our own ticket system, for restaurants that don’t connect a POS. Your cooks work from a ticket, the way they always have.

or

With your POS, the order goes straight in.

Phone orders appear in your POS, so your team keeps using the system they already know.

Works with
  • SquareLive
  • LightspeedComing soon
  • CloverComing soon
  • ToastComing soon
  • NCR AlohaComing soon

See how each setup works

Alerts you the moment an order lands.

The dashboard shows every order, whichever setup you use. On Square, it stays in sync with your POS.

Placeholder for a screenshot of the Corvella dashboard
How it works

Live in under 48 hours. You don’t build anything.

  1. 01

    We set up your menu and hours

    We put your menu and hours into Corvella, so it knows what you sell.

  2. 02

    Forward your number

    Point your existing restaurant number at Corvella. Customers keep calling the number they know.

  3. 03

    Corvella takes the call

    It answers the line and takes the full order.

  4. 04

    The order reaches your kitchen

    Printed in your kitchen, or sent to your POS. See how each works.

Why Corvella

Calls in. Tickets out.

Corvella answers the phone when your team can’t, takes the order, and puts it in front of your cooks.

Founding restaurants

We’re onboarding our first restaurants.

They get the first week free and help shape what we build next. We’ll publish what we measure:

Calls answeredOrder accuracyTime from hang-up to ticket

Your team stays on the floor, not on the phone.

Nobody leaves the line to take a pickup order. Corvella answers it and takes the order.

Your kitchen keeps working the way it does.

Orders arrive as tickets, or straight into Square. No new screen to watch.

Try it for a week, free.

Live in under 48 hours. Your free week starts when you go live.

Start your free week

Your free week starts when you go live, not when you sign up. After your free week, your plan starts at the price shown. Cancel before then and you pay nothing.

What a missed call costs

How much did your missed calls cost you this week?

Put in your own numbers. The values shown are examples.

Missed call
Unanswered

Fri 7:45 PM · rang 4 times

The caller hung up and called somewhere else. No order.

Count the ones that ring out during service.
Example: $25.
Missed order revenue, per month

$1,300

Per week
$300
Per year
$15,600

Assumes 60% (6 in 10) of your missed calls were orders.

Pricing

Per location. One flat monthly price.

Single line
$199/mo

CAD, plus applicable taxes

One location, one phone number.

First week free
  • Phone orders taken around the clock
  • Corvella Kitchen tickets, or straight into Square
  • Dashboard with new-order alerts and reprints
  • Unlimited answered calls
Start free week
ServiceMost chosen
$349/mo

CAD, plus applicable taxes

Busy kitchens with heavy phone volume.

First week free
  • Everything in Single line
  • Simultaneous calls
  • Priority support
  • Nightly service report
Start free week
Group
Talk to us

Pricing for multi-location operators

Multi-location operators.

  • Shared menus across locations
  • Per-location routing
  • Account team
Talk to us

Monthly plans: cancel anytime.

Flat monthly price per location. Printer supplied by Corvella.

Your free week starts when you go live, not when you sign up. After your free week, your plan starts at the price shown. Cancel before then and you pay nothing.

Questions

Before you ask.

Do I need a POS?

No. Corvella Kitchen is our own system for taking orders without one: tickets print in your kitchen, and the dashboard alerts you and reprints anything. If you use Square, orders can go straight into it instead.

What do I need to get started?

A computer at your counter for the printer to plug into. Corvella supplies the printer, and we can supply a computer if you don't have one.

Can it answer customers’ questions?

Yes. Callers can ask about allergens, your hours, your address and other general questions, and Corvella answers them as well as taking orders.

What happens if a caller needs a person?

If a caller asks for a person, or Corvella detects that the call needs one, it transfers the call to your staff.

What happens with edge cases or unhappy callers?

Corvella works out what the caller wants. If it can help, whether with an order or a question, it does. If the caller is upset, or the call is one only a person should handle, it hands the call to your staff instead of carrying on.

What if my computer is off or the printer runs out of paper?

The printer needs the computer it's connected to to be on and online, and it needs paper. If a ticket can't print, it won't come out of the printer.

Which POS systems do you work with?

Square, today. Lightspeed, Clover, Toast and NCR Aloha are coming soon. You can ask us to tell you when yours is ready.

How do my customers pay?

It depends on your setup. With Corvella Kitchen, customers pay when they pick up. With Square, Corvella texts them a link to pay through Square, and the money goes to you. The order is only placed once they've paid. The link expires after 15 minutes, and if it isn't paid by then the order isn't placed.

Does the dashboard work if I use Square?

Yes. The order shows in both Square and the dashboard, and the dashboard stays in sync with Square, so any update to the order shows in both.

Do you take reservations?

Not today. Corvella takes phone orders.

How long until I am live?

Under 48 hours.

What does "first week free" mean?

Your first week is free. It starts when you go live, not when you sign up. After it, your plan starts at the price shown. Cancel before then and you pay nothing.

How am I billed, and can I cancel?

Plans are a flat monthly price per location. You can cancel anytime on a monthly plan. Annual plans are billed once a year for 12 months.

What languages does it speak?

English today. Support for other languages is coming soon.

Get started

Start your free week.

Live in under 48 hours.

Your free week starts when you go live, not when you sign up. After your free week, your plan starts at the price shown. Cancel before then and you pay nothing.

Tells us which integration to build next.